Tours of the Citrus Research and Education Center are available upon request. Each tour can be tailored to fit the audience, time restraints, and interests. Some of the areas available to tour are the packinghouse, processing plant, library, laboratories and greenhouses. Please make your requests at least one week in advance. To schedule a tour, call the Public Relations Office at 863-956-1151 or email Sarah McCoy
CREC can provide experts to give presentations on a wide variety of topics including an overview of our Center, diseases of citrus, fruit development, food chemistry, horticulture, physiology and more. Upon request we can present topics of interest to schools, libraries, during community events and for various groups.
Requests can be made to Sarah McCoy at 863-956-8632 at least three weeks in advance. Please be prepared to provide details of the event in writing.